Wednesday, October 3, 2007

Ice Cream Pie

I got this from Girl Talk. Very easy and yummy.

1 cup of chocolate chips
2 tablespoons butter
2 cups rice krispies
1 quart (green) mint chip ice cream (I like Mayfield's ice cream) Make sure it is green mint chip ice cream
Chocolate Syrup

Melt chocolate chips and butter in microwave. Mix in rice krispies. Press into 9-inch pie pan and cool in refrigerator (be sure to press evenly otherwise it can be hard to cut the pie up later because the crust will be thick). Soften ice cream then add to chocolate crust. Top with chocolate syrup. Then freeze. To serve, thaw for 10-15 minutes.

3 comments:

Honey said...

Laura,
This sounds yummy. Can you say how to use the ice cream in this recipe? Thanks!
Honey

Laura said...
This comment has been removed by the author.
Laura said...

Honey,

Just realized that I left out a sentence in the recipe for the ice cream pie. I let the ice cream thaw a little so that it has softened some. Then I spoon it out with a big black spoon I have and smooth it on the chocolate crust. Thanks for asking!