Saturday, October 20, 2007

Potato Corn Chowder

Now that fall's here-the soup's on at our house. I have combined many different recipes to come up with this one. Make it with or without the chicken. (To save on time, you can buy bacon and chicken that is pre-cooked.)

2 cups "Pioneer biscuit mix", prepared according to package directions
17 oz can whole kernal corn, undrained
1/4 cup onion, chopped
1/4 cup celery, chopped
2 cups cooked, diced chicken
4 slices bacon
2 medium potatoes, diced

Saute celery and onion in a bit of butter until tender. Boil potatoes until tender and drain. Cook bacon and crumble. Mix all ingredients and heat thoroughly.

1 comment:

Honey said...

I made a mistake and did not catch it until a year later! Recipe should read "Pioneer Biscuit Gravy Mix" (NOT biscuit mix!)