Wednesday, June 3, 2009

Hot Crash Potatoes

Tonight I grilled steaks, which by the way were some of the best steaks I've ever had in my entire life. =) We actually marinated and froze these steaks quite awhile ago and I thawed them and grilled them. I even put a melted butter, garlic powder, and minced garlic mixture on them once they were cooked and that made them even better! Anyway, back to the potatoes. I got this recipe from Pioneer Woman. They were super easy and DELICIOUS!!! This is my new favorite way to prepare red potatoes. Unfortunately I can't copy and paste the recipe here because it's in adobe, and that and blogger don't get along, so here is the link to her site with the recipe and wonderful step by step pictures and directions. At the bottom is the printable version of the recipe, but if you've never visited Pioneer Woman, you must see her site. It is wonderful! And so are these potatoes, so try them, I promise you'll make them again! =)


Honey said...

Suzanne-I tried these about 3 months ago-somehow they didn't look as mouthwateringly delicious as hers...and they weren't either.

amber@This Mommy Cooks said...

Honey I totally recommend you try these again. They were delicious and I've made them 3 times already! If your potatoes are bigger, you can cut them in half and then smash them. Don't go light on the salt since potatoes soak it up so easily. I also added green onions and dabs of butter on top of them before baking.