This is a great recipe for a group gathering. Not the healthiest of dishes, but great nonetheless.
2 (11 oz) cans mexicorn, drained
1 (4 1/2 oz) cans chopped green chilies, drained well
2 cups shredded Monterey Jack Cheese
3/4 cups shredded Parmesan cheese
1 cup mayonnaise
Preheat oven to 350 degrees. Combine all ingredients in a large bowl and mix together. Pour into a baking dish and bake for 30-40 minutes until lightly browned.
Pour into serving bowl and serve with warm with corn chips.