My friend, Julie, served these brownies last night. They were very yummy!
Chocolate Chip Brownies
(adapted from Laura @ Heavenly Homemakers)
3/4 stick Unsalted butter, melted
1/4- 1/2 c water (depends how thick you like your batter)
3/4 cup rapadura (or sugar)
1/4 cup cocoa powder
1/2 tsp salt
1 tsp baking powder
1 egg
1 t. vanilla
3/4 cup whole wheat flour
1/2 cup chocolate chips or chunks
Stir together first 6 ingredients (through baking powder). Mix in egg and vanilla. Stir in flour and mix until combined. Fold in chocolate chips.
Pour into a 8×8 baking stone or pan. Bake at 350 degrees for 20 minutes, or until a toothpick inserted in the center comes out clean.
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