Friday, October 1, 2010

Mom's Recipe Box - Cinnamon Bread


2 pkgs. Pillsbury Crescent Rolls
1/2 cup sugar
1 tsp cinnamon
1/4 c chopped nuts

Glaze:
2 T honey
1/2 cup powdered sugar
1 tsp vanilla
2 T butter

Open rolls and lay fat. Spread one side with melted butter. Sprinkle on mixture of cinnamon, sugar and chopped nuts. Roll up each triangle for the widest side. Place 8 rolls in teh bottom of a greased bread pan. Place other 8 rolls on the top. Bake at 375 degrees for 40 minutes. Remove from pan immediately.

Heat glaze in a saucepan and drizzle over bread.

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