Wednesday, April 4, 2012

Honey Mustard Salad

I know a recipe for salad is lame because hey... you just throw a bunch of stuff in a bow. But I stumbled across this doing just that. And I think it's really good. I like making my own dressing because then you aren't getting a lot of high fructose corn syrup (kinda defeats the purpose of eating salad, no?) And I'm not going to tell you how specifically to chop your veggies because you know how you like 'em:)

Ingredients:
Iceberg lettuce, chopped
Romaine lettuce, chopped
Carrots, chopped
Celery, sliced
Tomato, diced
Roasted/salted almonds

Dressing:
1T oil (I used flax seed oil with lignans)
2T honey
2T deli-style mustard (kind with seeds ground up in it-I used Boar's Head)